|
× |
|
Topside a Butt(per Kilo) |
$16.40 |
|
$16.40 |
|
× |
|
Chicken Thigh Fillet(Per KG) |
$17.00 |
|
$17.00 |
|
× |
|
Scotch Fillet Steak(Per KG) |
$23.50 |
|
$23.50 |
|
× |
|
Meat Ball(Per KG) |
$16.50 |
|
$16.50 |
|
× |
|
Outside A Butt(Per Kilo) |
$15.40 |
|
$15.40 |
|
× |
|
Beef Dumpling Lamb Tail(Per Kilo) |
$25.00 |
|
$25.00 |
|
× |
|
Marinated Diced Beef(Per Kilo) |
$20.00 |
|
$20.00 |
|
× |
|
Beef Butt Cut(30kg) |
$345.00 |
|
$345.00 |
|
× |
|
Honquarter(60KG) |
$660.00 |
|
$660.00 |
|
× |
|
Lamb Cutlet (Per piece) |
$4.00 |
|
$4.00 |
|
× |
|
Shin Beef(Per KG) |
$10.00 |
|
$10.00 |
|
× |
|
T Bone Steak(Per Piece) |
$19.50 |
|
$19.50 |
|
|