|
× |
|
Burger(Per KG) |
$17.00 |
|
$17.00 |
|
× |
|
Chicken Wing(Per KG) |
$6.00 |
|
$6.00 |
|
× |
|
Beef with Fat |
$15.00 |
|
$30.00 |
|
× |
|
Lamb Cutlet(Piece) |
$5.00 |
|
$5.00 |
|
× |
|
Chicken Marryland(Per KG) |
$9.00 |
|
$9.00 |
|
× |
|
Chuck Steak(Per KG) |
$17.50 |
|
$17.50 |
|
× |
|
Beef Dumpling Lamb Tail(Per Kilo) |
$25.00 |
|
$25.00 |
|
× |
|
Beef Tongue(Per Kilo) |
$22.00 |
|
$22.00 |
|
× |
|
Butt(30KG) |
$330.00 |
|
$660.00 |
|
× |
|
Beef Butt Cut(30kg) |
$345.00 |
|
$345.00 |
|
× |
|
Honquarter(60KG) |
$660.00 |
|
$660.00 |
|
× |
|
Meat Ball(Per KG) |
$16.50 |
|
$16.50 |
|
× |
|
Whole Chicken Size: 15 |
$15.00 |
|
$15.00 |
|
× |
|
Chuck and Blade(35KG) |
$378.00 |
|
$378.00 |
|
× |
|
Beef Forequarter(50KG) |
$565.00 |
|
$565.00 |
|
× |
|
Whole Chicken Size:12 |
$15.00 |
|
$15.00 |
|
× |
|
Beef Dumpling(Per Kilo) |
$20.00 |
|
$20.00 |
|
× |
|
Outside A Butt(Per Kilo) |
$15.40 |
|
$15.40 |
|
× |
|
T-Bone Steak(Per Piece) |
$24.00 |
|
$24.00 |
|
|